Identification of Shark Species From the Hong Kong Shark Fin Market
Shark fins in a Hong Kong store are sorted into different categories based on size and value |
Hong Kong is the epicenter of the world's shark fin market with the largest portion of all harvested shark fins being transported there. Traders sort and classify shark fins under different market categories based on appearance and value however, the relationship between market category and shark species has never been explored. Recent experiments have allowed the identification of shark species using molecular genetics and shark fin trade records. The results of these experiments have the potential to accurately pinpoint the most heavily harvested sharks and allow for better future management and conservation of these threatened species.
I have compiled the results from the experiment and included the market category, hypothesized shark species under that category, certainty of identification, and compared these species to the current conservation status listed by the IUCN. All the sharks traded are classified as near threatened (NT), vulnerable (VU), or endangered (EN). This suggests that all the sharks being harvested for fins are not done sustainably and could face the threat of extinction if nothing is being done.
IUCN Status Definitions:
I have compiled the results from the experiment and included the market category, hypothesized shark species under that category, certainty of identification, and compared these species to the current conservation status listed by the IUCN. All the sharks traded are classified as near threatened (NT), vulnerable (VU), or endangered (EN). This suggests that all the sharks being harvested for fins are not done sustainably and could face the threat of extinction if nothing is being done.
IUCN Status Definitions:
NEAR THREATENED (NT)
A taxon is Near Threatened when it has been evaluated against the criteria but does not qualify for Critically Endangered, Endangered or Vulnerable now, but is close to qualifying for or is likely to qualify for a threatened category in the near future.
VULNERABLE (VU)
A taxon is Vulnerable when the best available evidence indicates that it meets any of the criteria A to E for Vulnerable (see Section V), and it is therefore considered to be facing a high risk of extinction in the wild.
ENDANGERED (EN)
A taxon is Endangered when the best available evidence indicates that it meets any of the criteria A to E for Endangered (see Section V), and it is therefore considered to be facing a very high risk of extinction in the wild.
A taxon is Near Threatened when it has been evaluated against the criteria but does not qualify for Critically Endangered, Endangered or Vulnerable now, but is close to qualifying for or is likely to qualify for a threatened category in the near future.
VULNERABLE (VU)
A taxon is Vulnerable when the best available evidence indicates that it meets any of the criteria A to E for Vulnerable (see Section V), and it is therefore considered to be facing a high risk of extinction in the wild.
ENDANGERED (EN)
A taxon is Endangered when the best available evidence indicates that it meets any of the criteria A to E for Endangered (see Section V), and it is therefore considered to be facing a very high risk of extinction in the wild.
Market category
|
Hypothesized shark species
|
Taxonomic Certainty
|
Global IUCN Red List
status
|
Ya jian 牙揀
|
Blue
(Prionace glauca)
|
95%-Distinct, low
probability of mixing with other species
|
Near threatened
|
Qing lian 青連
|
Shortfin mako
(Isurus oxyrinchus)
|
80%-Occasional mixing with
longfin mako
|
Vulnerable
|
Wu yang 五羊
|
Silky
(Carcharhinus falciformis)
|
70%-Mixing with silvertip
and Galapagos shark fins
|
Near threatened
|
Hai hu 海虎
|
Dusky
(C. obscurus)
|
90%-visually similar to bai qing and ruan sha but high value causes traders to sort accurately
|
Vulnerable
|
Bai qing 白青
|
Sandbar
(C. plumbeus)
|
90%-visually similar to hai hu and ruan sha but high value causes traders to sort accurately
|
Vulnerable
|
Ruan sha 軟沙
|
Tiger
(G. cuvier)
|
90%-visually similar to hai hu and bai qing but high value causes traders to sort accurately
|
Near threatened
|
Chun chi 春翅
|
Smooth and scalloped
hammerheads
|
60%-could contain any of
all 7 species of hammerheads
|
Endangered or vulnerable
|
Gu pian 骨片
|
Great hammerhead
(S. mokarran)
|
85%-high value means
accurate sorting but slight mix with other light hammerheads
|
Endangered
|
Wu gu 勿骨
|
Thresher
(Alopias spp., 3 species)
|
90% - infrequent mixing
with longfin mako (I. paucus)
|
Near threatened and
vulnerable
|
Sha qing 沙青
|
Bull
(C. leucas)
|
80%-infrequent mixing with
another unknown shark
|
Near threatened
|
Liu qiu 流球
|
Oceanic whitetip
(C. longimanus)
|
95%-visually distinct; low
probability of mixing with other species
|
Vulnerable
|
(Original Figure)
Where are the fins being harvested?
Sources:
http://www.nova.edu/ocean/ghri/forms/clarke_cb05.pdf
http://onlinelibrary.wiley.com.offcampus.lib.washington.edu/doi/10.1111/j.1755-0998.2011.03089.x/pdf
Cheung, Gordon and Chang, Chak Yan. "Cultural identities of Chinese business: networks of the shark-fin business in Hong Kong." Asia Pacific Business Review, Jul2011, Vol. 17 Issue 3, p343-359.
http://www.nova.edu/ocean/ghri/forms/clarke_cb05.pdf
http://onlinelibrary.wiley.com.offcampus.lib.washington.edu/doi/10.1111/j.1755-0998.2011.03089.x/pdf
Cheung, Gordon and Chang, Chak Yan. "Cultural identities of Chinese business: networks of the shark-fin business in Hong Kong." Asia Pacific Business Review, Jul2011, Vol. 17 Issue 3, p343-359.
No comments:
Post a Comment