Shark Fin Species Identification

Identification of Shark Species From the Hong Kong Shark Fin Market
Shark fins in a Hong Kong store are sorted into different categories based on size and value
 
Hong Kong is the epicenter of the world's shark fin market with the largest portion of all harvested shark fins being transported there. Traders sort and classify shark fins under different market categories based on appearance and value however, the relationship between market category and shark species has never been explored. Recent experiments have allowed the identification of shark species using molecular genetics and shark fin trade records. The results of these experiments have the potential to accurately pinpoint the most heavily harvested sharks and allow for better future management and conservation of these threatened species. 

I have compiled the results from the experiment and included the market category, hypothesized shark species under that category, certainty of identification, and compared these species to the current conservation status listed by the IUCN. All the sharks traded are classified as near threatened (NT), vulnerable (VU), or endangered (EN). This suggests that all the sharks being harvested for fins are not done sustainably and could face the threat of extinction if nothing is being done.


IUCN Status Definitions: 
NEAR THREATENED (NT)
A taxon is Near Threatened when it has been evaluated against the criteria but does not qualify for Critically Endangered, Endangered or Vulnerable now, but is close to qualifying for or is likely to qualify for a threatened category in the near future.

VULNERABLE (VU)
A taxon is Vulnerable when the best available evidence indicates that it meets any of the criteria A to E for Vulnerable (see Section V), and it is therefore considered to be facing a high risk of extinction in the wild. 

ENDANGERED (EN)
A taxon is Endangered when the best available evidence indicates that it meets any of the criteria A to E for Endangered (see Section V), and it is therefore considered to be facing a very high risk of extinction in the wild.

Market category
Hypothesized shark species
Taxonomic Certainty
Global IUCN Red List status
Ya jian 牙揀
Blue
(Prionace glauca) 
95%-Distinct, low probability of mixing with other species
Near threatened
Qing lian 青連
Shortfin mako
(Isurus oxyrinchus)
80%-Occasional mixing with longfin mako
Vulnerable
Wu yang 五羊
Silky
(Carcharhinus falciformis)
70%-Mixing with silvertip and Galapagos shark fins
Near threatened
Hai hu 海虎
Dusky
(C. obscurus)
90%-visually similar to bai qing and ruan sha but high value causes traders to sort accurately
Vulnerable
Bai qing 白青
Sandbar
(C. plumbeus)
90%-visually similar to hai hu and ruan sha but high value causes traders to sort accurately
Vulnerable
Ruan sha 軟沙
Tiger
(G. cuvier)
90%-visually similar to hai hu and bai qing but high value causes traders to sort accurately
Near threatened
Chun chi 春翅
Smooth and scalloped hammerheads
60%-could contain any of all 7 species of hammerheads
Endangered or vulnerable
Gu pian 骨片
Great hammerhead
(S. mokarran)
85%-high value means accurate sorting but slight mix with other light hammerheads
Endangered
Wu gu 勿骨
Thresher
(Alopias spp., 3 species)
90% - infrequent mixing with longfin mako (I. paucus)
Near threatened and vulnerable
Sha qing 沙青
Bull
(C. leucas)
80%-infrequent mixing with another unknown shark
Near threatened
Liu qiu 流球
Oceanic whitetip
(C. longimanus)
95%-visually distinct; low probability of mixing with other species
Vulnerable
(Original Figure)

Where are the fins being harvested? 



Sources:
http://www.nova.edu/ocean/ghri/forms/clarke_cb05.pdf
http://onlinelibrary.wiley.com.offcampus.lib.washington.edu/doi/10.1111/j.1755-0998.2011.03089.x/pdf
Cheung, Gordon and Chang, Chak Yan. "Cultural identities of Chinese business: networks of the shark-fin business in Hong Kong." Asia Pacific Business Review, Jul2011, Vol. 17 Issue 3, p343-359.

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